Thursday, March 8, 2012

Eureka! I Did It!

After several attempts, I finally figured out how to make cake pops! Candy melts are the trick. It's easy: just slowly microwave, stir, dunk, swirl, and decorate with sprinkles! The key is having a drying rack that allows you to stand them up to harden. I made them for my daughter's birthday, and as you can see they were a big hit with my nephew!

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